We prefer Du Puy lentil from Sabarot because of their great taste and the fact that they hold their beautiful shape, even when cooked. Sabarot also produces lentil flour; ideal for biscuits, pancakes and waffles.

We prefer Du Puy lentil from Sabarot because of their great taste and the fact that they hold their beautiful shape, even when cooked. Sabarot also produces lentil flour; ideal for biscuits, pancakes and waffles.