Combining seafood with mushrooms can be magic. We prepared Cod with Horn of Plenty and Beech Mushrooms with Haddock. Both are delicious combinations.We went shopping on the market, looking for fresh or dried morels. After having bought them, we saw great looking scallops. Why not combine these two complimentary products?At home we searched for Coquilles Saint … More Scallops and Morels
Belgian Endive (or Chicory or Witloof) used to be a fairly bitter vegetable. There were two ways of solving this: cook it for a long time in salted water and/or remove the solid part from the stem. Today’s Belgian Endive is not that bitter, so you can happily enjoy all of it and forget about … More Caramelised Belgian Endive with Lemon
A few months ago we read a recipe for Herb and Mushroom Egg Bites. The bites looked like mini quiches. They were made with a combination of bacon, sauteed mushrooms, cheese, thyme and chives. We simply had to make them. They egg bites turned out to be delicious. Thanks Jeanne for sharing! More delicious recipes on her website. Jeanne … More Blue Cheese and Mushroom Mini Bites
Cook and Drink 